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Established 1975 A Trusted Brand
Made In Britain Homegrown Company
Safe & Secure Feel Confident as You Shop
Established 1975 A Trusted Brand
Made In Britain Homegrown Company
Safe & Secure Feel Confident as You Shop

Heavy Duty Fruit Cage Door

This Heavy Duty Door allows easy access to our range of Heavy Duty Cages. Specifically designed to attach to an existing upright, it lets you decide where the door is positioned. 
Original price £99.99 - Original price £99.99
Original price
£99.99
£99.99 - £99.99
Current price £99.99
SKU FCHDDOOR
This product will be supplied flat pack for self assembly. Full instructions will be included.


Dimensions: 7' (213cm) high x 30" (76cm) wide.
 
Durable - Made from supremely strong, rot proof, 27mm diameter aluminium tube.

Strong - Joined with strong, galvanised steel joints.


 Can open in or out.


Position Where You Want - Designed to attach to any existing upright and comes complete with an additional upright to close against. 
Learn more
Please Note:
 In snowy weather butterfly netting and bird netting should either be removed or replaced by larger span pigeon netting to allow snow to fall through - wet snow is very heavy! Pigeon netting is available to purchase separately - 


Click Here for assembly instructions.


Anyone who grows fruit and veg at home knows that certain crops simply can’t be raised successfully without some form of crop protection. Of course many things are suggested for keeping birds and other pests at bay, such as old CD’s and polythene bags hung among the plants. However, although these things may work initially, birds soon learn to ignore them and of course they have no effect at all on insect pests. As far as birds are concerned, nothing works as well as covering the crop completely with a good quality fruit cage. A fruit cage or on a smaller area, a netting clad cloche, is ideal for protecting your cabbages and lettuces from marauding pigeons, and means that you have complete peace of mind, no matter how many hungry birds circle your garden.

 Expert Advice from Steve Ott - Editor for Kitchen Garden.